On Saturday, March 29, The Polish-American Polish American Community of Toledo (PACT) offered a Pierogi making class. A dozen people showed up to learn the process. It started with PACT showing all the steps and cooking a few, and a taste-test. Then participants were off to try it on their own — with a little PACT supervision and guidance. The event was held in the galley at The Maritime Academy of Toledo. PACT thanks The Maritime Academy of Toledo and their Chef, David Naperala (who is also Polish) for use of their facilities. Here are some pictures and the PACT recipe. Enjoy.
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